Fruit Recipes 



A Manual of the Food Values 

 of Fruits and Nine Hundred 

 Different Ways vf Using Them 



By 

 RILEY M. FLETCHER BERRY 



ILLUSTRATED FROM 

 PHOTOGRAPHS 





BOTEC ADMINIS 

 1 JUL I 

 ItBRARV 



NEW YORK 



Doubleday, Page & Company 



1907 



