INDEX 



457 



Estimation of the number of bacteria in 

 milk, 177 

 B. coli in milk, 180 

 B. enteritidis s2Jorogenes, 180 

 streptococci in milk, 188 



Estimation of the sediment in milk, 195 



Feeding of children and diarrhoea rate, 



155 

 Feeding of cows, inflaenee on composition 



of the milk, 7 

 Ferments, see Enzymes 

 Flies and cow manure, 278 



and epidemic diarrhoea, 158 



and milk contamination, 26 

 Floors of cowsheds, existing defects, 244 



requirements, 276 

 Foot-and-mouth disease, 105 

 Formaldehyde in milk, 209, 320, 389 

 Formalin-methylene blue reduction time, 



204 

 Frost r. Aylesbury Dairy Company, 317 



Gaertner infections of cows, 104 

 Galactase, 4 

 Gastro-enteritis of cows, 104 



outbreaks spread by milk, 101 

 Germicidal property of milk, 45 

 Guaiacum test for milk enzymes, 206 



Hands, cleanliness of, during milking, 



255, 281 

 Hendon outbreak of scarlet fever, 114 

 Heyman's bovine vaccination method, 



327 

 Hydrogen peroxide, detection in milk, 

 210 

 to preserve milk, 390 



Ice-packing of milk samples, 174 

 Infectious Diseases Prevention Act, Sec. 4, 



311, 405 

 Intra-mammary bacterial contamination, 



17 



Lactic acid bacilli, 36 



varieties of, 38 

 Lactose bile-salt broth, 180 



neutral red agar, 181 

 Larder accommodation in houses, 271, 297 

 Legal powers applicable to milk, 298 



et seq. 

 Leicester iliilk depot, 358 

 Leucocytes In milk, see Cellular elements 

 Lighting of cowsheds, existing conditions, 

 247 



requirements, 274 

 Lipase, 4 



Liverpool Milk Depot, 358 

 Liverpool milk, tubercle bacilli in, 332 

 Local Government Board, Model Regula- 

 tions, 304 



Local Government Board, powers to issue 

 Milk Orders, 298 

 Preservatives circular, 319 

 Locking of churns, 293 

 London Milk Clauses, 330 



Malta fever and cows, 105 

 Mammary gland structure, 10 

 Manchester Milk Clauses, 330, 418 

 Manchester milk, tubercle bacilli in, 332 

 Manure, bacteria in, 20 



distance from cowsheds, 248, 278 

 Mastitis, as a cause of sore-throat, 90 



and human disease, 109 



bacteriology of, 107 



in cows, prevalence, 105 

 Medical Milk Commissions, 348 

 Medical Milk Commission Regulations, 



350 

 Micrococcus melitensis, 61, 64, 105 

 Milk, bacterial quality and infant- 

 feeding, 160 



coolers as sources of bacteria to milk, 23 

 Milk and Dairies Bill, 433 

 Milk-borne outbreaks, characters of, 73 

 Milk Commission death-rates, 167 

 Milk depots, '355 



death-rates, 166 

 Milk factory depots, 259, 290 



samples, dilution of, 174 



samples, particulars to record, 174 



separators, 23 



vessels, cleanliness of, 248, 282 

 Milking machines, 283 

 Milking methods in vogue, 252 

 Milking methods required, 279 

 Mixing of milk, 294 



Monthly variations in milk composition, 7 

 Moraing and evening variations in milk 



composition, 7 

 Municipal milk control, 368, 408 



Ophthalmo-tuberculin test, 137 

 Ortol test for enzymes, 206 

 Ostertag's method, 326 



Pasteurisation, 377 



disadvantages of, 380 



efficiency of, 380 

 Pasteurised milk, detection of, 207 

 Pasteurisers, types of, 378 

 Peptonising bacilli in milk, 373 

 Permit system, 366 

 Potassium iodide starch test for enzymes, 



206 

 Preservation of milk, 371 

 Preservatives (chemical), 381 

 Preservatives, amounts found, 386, 390 



amounts required, 3S4 



Departmental Committee recommenda- 

 tions, 389 



detection of, in milk, 208 



