14 Veterinary Catalogue of William R. Jenkins 
McBRIDE. ‘Anatomical Outlines of the Horse.” By 
J. A. McBride, MROC.V.S. Second edition revised 
and enlarged. Cloth, size 5 1-4 x 7 1-4, illus....2 50 
()WFADYEAN. ‘Anatomy of the Horse.” Second 
edition completely revised. A Dissection Guide. 
By John M’Fadyean, M.B., B.So., F.R.S.E. Cloth, 
size 6 x 83 4, 388 pages, illustrated.............. B 50 
This book is intended for Veterinary students, and 
offers to them in its 48 full-page colored plates, 
54 illustrations and excellent text, a valuable and 
practical aid in the study of Veterinary Anatomy, 
especially in the dissecting room. 
— “Comparative Anatomy of the Domesticated Animals,” 
By J. M’Fadyean, Profusely illustrated, and to be 
issued in two parts. _ 
Part I—Osteology, ready. Size 51-2 x 81-2, 166 
pages, 132 illustrations. Paper, 2 50; cloth..... 276 
(Part II in preparation.) 
MILLS. *“How to Keep a Dog in the City.’ By 
Wesley Mills, M.D., D.V.S. It tells how to choose, 
manage, house, feed, educate the pup, how to keep him 
clean and teach him cleanliness. Paper, size 5x 71-2, 
AV DABOS is sos ds a0 6 van da ss oielelserecigeme ye weasiee eae 
(‘)MOLLER — DOLLAR. ‘Regional Veterinary 
Surgery.” See ‘ Dollar.” 
MOHLER. “Handbook of Meat Inspection.”’ By Robert 
Ostertag, M.D. Translated by Earley Vernon 
Wilcox, A.M., Ph.D. With an introduction by 
John R. Mohler, V.M.D., A.M. See ‘* Ostertag.” 
MOSSELMAN-LIENAUX. ‘Manual of Veterinary 
Microbiology.” By Professors Mosselman and 
Liénaux, Nat. Veterinary College, Cureghem, Belgium. 
- Translated and edited by R. R. Dinwiddie, Professor 
of Veterinary Science, College of Agriculture, Arkansas 
State University. Cloth, size 61.2 x 8, 342 pages, 
illustrated..... APU ANREP a NWO NigneeEeeeswmwNuEe -»2 00 
