320 



MODERN BUTTER MAKING. 



158 Apparently applying the same methods as 

 those used in table No. V. 



TABLE VI. 



Appairiitly Appli/ino the Same Methods as Those Used in 

 Tahle No. V. 



Temperatures all in Fahrenheit Degrees. 



159. The per cent of moisture in the finished but- 

 liT is very much greater as shown in the above table 

 than given in table No. V. The methods in table 

 No. VI. do not vary mucli from those used in table 

 No. V. The difference in results indicated in table 



