INDEX TO CHAPTER XIII. 



Par. No. Page. 



255. Detfrminatious of moisture in butter 201 



250. Neee.ssary apparatus 201 



257. Making the test 202 



( a ) I'reparing samples 202 



(b) Making a oliurn test 202 



(c) Making tub test 203 



(d) Making print test 203 



258. Methods in some creameries not up to standard . . 203 



259. How to treat cups and pans 204 



260. Testing leaky or slushy butter 205 



261. Testing butter by Babcock test 206 



262. Number of grams of butter necessary 210 



263. Table XXI., comparing two methods of testing 



butter for moisture 212 



