94 \\ >; S T E R N F E U J T B O K . 



T0\VNSE^;D apple. Color, pale j-ellow; form, 

 roundish, and usually flattened; size, 2; use, table; qual- 

 ity, 1 ; season, August to September. 



Remakks. — Bloom like the Astrachan. " One of the 

 most delicious late Summer and early Autumn apples." — 

 Horticulturist. " Not highly recommended." — Trans. Ohio 

 Pom. Society. 



Trenton Early, or English Codhn. 



Eemarks. — "Eesembles Gold Sweeting." — Trans. Ohio 

 Pom. Society. Good for cooking and market. 



Twenty Ounce. Color, green, striped or blushed ; form, 

 round conicil ; size, 1; use, kitchen; quality, 2; season, 

 October. (See Appendix, 69.) 



Eemarks. — A drying kind; isopular in. Western JSTew 

 York. Unwortliy of introduction from its season. " Cay- 

 iiga Ecd Streiik ; second-rate." — Trans. Ohio Pom. Society. 



Tyrone. Color, greenish yellow, red-stripes, and white 

 dots ; form, pippin-shaped ; size, 1 ; use, table and kitchen ; 

 quality, 2 ; season, AVinter to Spring. 



Eemarks. — Grown from seed, on the Licking Eiver, 

 by "\Tm. Culbertson — a pioneer fruit-raiser here. (See 

 Appendix, 70.) 



Victuals and Drink, Big Sivfct, or Pompey. Unworth}^. 



Yandevcre Yellow, or Yandevcre Pippin. Color, red and 

 yellowish green, strij)ed gray ; form, round, flattened a 

 good deal; size, 1; use, kitchen; quality, 2 to 3 ; season, 

 November to Februarj-. 



Eemarks. — Coarse and acid ; excellent for cooking and 

 drying. Much cultivated in "Western Pennsylvania, Ohio, 

 and Indiana ; weighs very heavy. This is different from 



