CONTENTS. 



LESSON I. 

 Inbreeding and Line Brekding - - „ - g 



LESSON IL 

 Some Common Phenomena of Phm'ding - - - 16 



LESSON III. 

 Market Duck Culture ---„--_ 24 



LESSON IV. 

 ■Goose Culture _ _ - „ _ 34 



LE<SON V. 

 Turkey Growing ____„, 43 



LESSON VI. 

 Possibilities and Probabilities in Poultry Culture - - - 52 



LESSON VI. — Section II. 

 Some Typical Ventures in Poultry Keeping _ _ _ 61 



LESSON VI. - Section III. 

 Branches of Poultry Culture and Classes of Poultry Keepers Considered 

 in Their Relation to Prospecitve Poultry Keepers' Expectations 

 of Success ___ _____7o 



LESSON VII. 

 •Locating and Laying Out Poultry Plants _ _ - - - 75 



LESSON VIII. 

 Kinds, Breeds, and Varieties of Fowls - - - - 86 



LESSON IX. 

 ■Stocking the Poultry Plant --_._- 96 



