APPENDIX. 553 
TABLE IV. METABOLIZABLE ENERGY OF STARCH. KELLNER’S 
EXPERIMENTS. 
Organic Apparent 
Matter Energy of Metabolizable 
Eaten. Energy. 
¢ 3 
Feed Added. E 3 I ite ae: 
[aid oS go Food, Feces, (Cor- |/Methane,| Total, Or- 
ale] g lad] Cals. Cals. | rected),| Cals. Cals, | ganic 
a| 8 s ao Cals at- 
<<) i Ray ter, 
Cals. 
Starch I and{|B! 2 |11698/3231/52928.6 |15915.8 | 1740.1 | 3382.7 |31890.0 
Pa heche | B | 4 |10067/1607/46129.1 |11874.4 | 1958.5 | 3716.3 |28579.9 
Difference .. 1631)/1624/ 6799.5 | 4041.4 |—218.4 |—333.6 | 3310.1 
Correction .. — 30.9 —8.0 -1.3 —2.5 | -19.1 
6768.6 | 4033.4 |-219.7 |~336.1 | 3291.0 |2.027 
Percentage .. 100.00 59.60} -—3.25) —4.97 48 .62 
Starch Iand {| C | 2 |11980/3193/54016.5 ]19185.6 | 1723.7 | 3250.6 |290856.6 
scones Bey { C | 1 |10407/1602/47458.0 |15746.8 | 1785.7 | 3255'9 loee69 6 
Difference .. 1573]/1591| 6558.5 | 3438.8 | —62.0 | —5.3 | 3187.0 
Correction .. +70.8 | +23.5 +2.7 +4.9 | 439.7 
6629.3 | 3462.3 | —59.3 | ~—0.4 | 3296.7 |2.028 
Percentage .. 100.00 52.22) —0.89} —0.01 48.68 
D | 2 |11636/1583/53902.2 |17817.9 | 2211.2 | 3381.4 |30491.7 
Starch III sa D| 1/9974 0/46945.4 |15718-3 | 2407.0 | 2957.0 |95863.1 
Difference .. 1662/1583] 6956.8 | 2099.6 |—195.8 | 424.4 | 4628.6 
Correction .. — 379.5 |—127.1 | —19.5 | —23.9 |_- 209.0 
6577.3 | 1972.5 |—215.3 | 400.5 | 4419.6 [2.792 
Percentage .. 100.00 29.99} —3.27 6.08 67.20 
{| F | 4 | 8374/1687/38608.3 |10833.9 | 1594.3 | 3382.7 |29797.4 
Starch IIT .. }] F | 3 | 6630] — 0/31327.8 | 9599.2 | 1830.0 | 2560.7 |17637.9- 
Difference .. 1744]/1687| 7280.5 | 1234.7 64.3 | 822.0 | 5159.5 
Correction . . —268.3 | —82.5 | —13.2 | —22.0 |—150/6 
7012.2 | 1152.2 51.1 | 800.0 | 5008.9 |2.969 
Percentage .. 100.00} 16.42 0.73] 11.41) 71.44 
-G | 4 | 8380/1676|37963.6 |10497.1 | 1394.7 | 3170.5 |22901.3 
Starch TIL .. {] & | 3 | Sasi” claoven.s | Sagi | ieee | 2259:2 17374.9 
Difference .. 1729|1676] 7212.9 | 1005.6 35.1 | 645.8 | 5526.4 
Correction... —246.2 | —76.0 | —10.9 | —20.2 |—139.1 
6966.7 | 929.6 24.2 | 625.6 | 5387.3 /3.214 
Percentage .. 100.00 13.35 0.35 8.98 77.32 
H| 3 | 8373/2013/38562.4 | 9843.8 | 1588.4 | 3183.9 |23946.3 
Starch IV... } H| 4 | 6402] 0/30338.1 | 8574/9 | 1795.0 | 2579.4 |17388.8 
Difference .. 1971|2013) 8224.3 | 1268.9 |—206.6 | 604.5 | 6557.5 
Correction | | +193.2 | +54.6 | +11.4 | +16.4 |+110.8 
8417.5 | 1323.5 |—195.2 | 620.9 | 6668.3 |3-313 
Percentage .. 100.00 15.72) —2.32 7.38, 79.22 
Starch IV J | 3 | 3004/1600/36982.6 | 9096.8 | 1885.4 | 3492.1 |22508.3 
re “++ | I] 4 | 6458]  0)30548.5 | 8171.2 | 1824.6 | 2722.2 |17830.5 
Difference .. 1546/1600} 6434.1 | 925.6 60.8 | 769.9 | 4677.8 
Correction .. +254.1 | +68.0 | +15.2 | +22.6 |+148.3 
6688.2 | 993.6 76.0 | 792.5 | 4826.1 |3.017 ~ 
Percentage .. 100.00 14.85 1.14 11.85 72.16 
Digitized by Microsoft® 
