INDEX. 599 
Metabolism, proteid, effects of organic acids on....................... 123 
pentose carbohydrates on............... 124 
proteid supply on...................0.. 94 
StarchvON sasi3 au vetaedqd ea oka a adanpes aie 116 
SUZATS OM. icc cone em hese de aad be a ee x 116 
expressed in terms of flesh...................00. 68 
glycocol intermediate product of................. 44 
identity of, in different animals.............. 317, 335 
on different feeds................20.. 322 
WN fAStNE ss 2.aeedbiad wine sie decaree ere ease 81, 90 
minimum of proteids less than.......... 136 
tends to become constant............ 81, 90 
two factors of...............2.-200. 81, 90 
intermediate productsin.................-.0005- 44 
Intermediary 2 cde sua visors ewn ya eee eda Seer 91 
production of carbon dioxide in.................. 42 
phosphoric acid in................. 42 
sulphuric acid in................0.. 42 
UCAS oc ca eda tae es wakes ade wa 42 
: WALEE Msi digs aitiy og ees dena aa as 42 
ratio of, to total, in fasting........... 86, 88, 89, 90, 93 
urea as measure Of.. 1.0.2.2... eee eee eee eee 68 
relations of, to food supply..........-.....00 cece eres 93 
relative effects of hay and grain on................--00055 388 
total, computation of.......... 5.6 c eee cee eee eee eee 78 
effect of acetic acid On... 0.0... eee eee eee eee 160 
butyric acid on... 0.6... 158 
cellulose ON: 2... cece iene ewes eeen teres 162 
crude fiber on... 20.2... eee eee eee eee 161 
lactic acid on. . 0... 0... eee eee ee 158 
load oneacs oes dad ba dees eaaee ees 509, 515 
non-nitrogenous ingredients of feeding-stuffs 
“MOD vicisuas seme Vee Reed 154 
nutrients on........... 144, 154 
organic acids On. ......-.- +e eee eee eee eee 157 
pentose carbohydrates on.........++++++++- 156 
proteid supply on... .......- 20s eee ee ee eee 104 
rhamnose ON. .......6 20-02 eect e eee tees 15" 
in fasting... 2.0... eee eee tee tees 83, 90 
proportional to active tissue. ......-.-.- 86, 95 
nitrogen cleavage of proteids independent OL eee 99 
ratio of, to proteid, in fasting..........-.-- 86, 88, 89, 90 
urea produced in... .... 0. eee ee ee eee enter teen ees 14, 15 
water produced in........- sees eee eee e er eee renee ees 14, 15 
Methane, excretion of, by cattle. ......... cece e recente tern n ents 243 
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