TABLE OF CONTENTS 



Part I 

 Diseases of Rabbits 



Chapter I, Consideration of the Rabbit in Health 9 



Appearance in Health; Method of Examination; 

 Feeding; Suitable Rations; Green Food; Water; 

 Hygiene, 



Chapter 11, Diseases of the Digestive Tract IT 



Pytalism; Indigestion; Constipation; Hemorrhagic 

 Gastro-enteritis; Diarrhea Caused by Parasites; Par- 

 asites of the Digestive Tragt. 



Chapter III, Coccidiosjs 35 



Life Cycle of the Eimeria Cuniculi; Modes of In- 

 fection; Symptomatology; Hepatic Coccidiosis; In- 

 testinal Coccidiosis; Nasal Coccidiosis, Malignant 

 Catarrh or SnufHes; Post-Mortem Lesions; Differen- 

 tial Diagnosis; Treatment. 



Chapter IV, Rabbit Septicemia 35 



Hemorrhagic Septicemia of Rabbits; Etiology; 

 Symptoms; Post-Mortem Lesions; Treatment. 



Chapter V, Miscellaneous Infectious Diseases 39 



Schmorl's Disease (Necrobacillosis) ; Streptobacil- 

 lary Pseudotuberculosis; Contagious Urethritis and 

 Vaginitis; Tuberculosis. 



Chapter VI, Diseases of the Skin 45 



Dermatitis of the Hocks; Fleas; Lice; Acarina, 

 Mites; Psora or Mange; Psoroptic and Symbiotic 

 Mange; Ringworm. 



Chapter VII, Obstetrics 53 



Breeding; Period of Gestation; Treatment of the 

 Expectant Mother; Number of Young; Parturition; 

 The Young Rabbits; Care of the Nursing Mother; 

 Weaning. 



