Breeds of Sheep 213 
twice annually, and for its ability to produce lambs earlier in the 
season than any other breed. 
340. Cheviot breed. — This breed was developed in the border 
country between England and Scotland, taking its name from the 
hills bounding the two countries. The origin of the breed is ob- 
scure, as sheep have been bred for a very long time among these 
hills on the Scottish border. The monks of the middle ages had 
Fic. 81.— The Cheviot. Mutton type. 
the breed about the pasture lands of the old monasteries. We are 
indebted to these sheep-farming churchmen for the first improve- 
ment. The breed owes its present condition to selection and 
better care on the part of breeders generally. 
341. Cheviot compared with Southdown. — These two breeds 
present a strong contrast. The face and legs of the Cheviot are 
white and free from wool, although the body is closely covered 
with long, soft wool, which is pure white. The breed is very hardy 
and active; in fact, the temperament is characteristic of Scottish 
animals generally (Fig. 81). 
