The "B.B.J. Ideal" 



Candy-Making Thermometer 



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This thermometer has been spec- 

 ially designed for making candy for 

 bee food. In place of the usual 

 scale progressing by two degrees, 

 there are only two marks on the 

 scale. The top mark shows the 

 temperature to which the candy 

 should be boiled. The bottom one 

 when it is cool enough to commence 

 stirring. 



These are both engraved on the 

 glass and are accurate. There are 

 no calculations to be made as on 

 the ordinary suger boiler's ther- 

 mometer with a full scale of degrees, 

 which are not always accurate. A 

 recipe for candy and full directions 

 are sent out with each instument. 

 Any other candy recipe may be 

 used. The thermometers can only 

 be obtained from this office. .As 

 they are being sold at cost price it 

 is is not possible to supply appliance 

 dealers. 



Fig I, plain glass tube, price 4s. 



Fig. 2 — Thermometer in brass 

 case, 3s., packed ina neat cardboard 

 case, postage 3d. We recommend 

 the brass frames, as the tube being 

 protected, it is not so likely to be 

 broken. The frame is also plain, 

 neat and easily cleaned. 



British Bee Journal" Office, 



23, BEDFORD STREET, STRAND, LONDON, W.C.2. 



