38 Building and Equipment 



2 36-can cooling vats with cans, cross bars and paddles, 



complete, or 

 2 5000-lbs. circular cooling vats with vertical coils for 



cooling sweetened condensed milk. 

 1 wash tank. 

 1 elevator. 

 1 sugar chute. 

 1 2-beam platform scale. 



1 truck. 



rn^itiira, ssAiiiire and stebh^izinq boou 



4 200-gallon condensed and evaporated milk vats. 



2 filling machines for sweetened condensed milk. 

 2 filling machines for evaporated milk. 



4 soldering benches, 5x20 feet, with 10 self-heating sol- 

 dering coppers each, or 



1 or more sealing machines with can-testing baths, the 



number depending on type and capacity of machine 

 used. 

 2000 wooden trays holding 24 16-ounce cans each. 



2 sterilizers, capacity 75 to 100 cases each, complete 



with iron trays. 



1 double shaker. 



2 trucks. 



I^ABEI^IITCr Am) PACKINQ BOOM 



2 labeling machines. 

 2 nailing machines. 

 2 trucks. 



TESTIITQ BOOM 



2 24-bottle Babcock testers, with one gross of standard 

 milk test bottles and accessories, complete. 



Equipment for chemical and bacteriological analyses of 

 milk, milk products and sugar. 



OFFICES 



Usual equipment. 



TOZIiET BOOMS 



Usual equipment. 



