508 The Management and Diseases of the Dog. 
WHITE ENGLISH TERRIER. 
ead.—Narrow, long, and level, almost flat skull, without cheek 
muscles, wedge-shaped, well filled up under the eyes, tapering to 
the nose, and not lippy. 
Lyes.—Small and black, set fairly close together, and obloag 
in shape. 
Nose.—Perfectly black. 
Ears.—Cropped and standing perfectly erect. 
Neck and Shoulders.—The neck should be fairly long and tap- 
ering from the shoulders to the head, with sloping shoulders, 
the neck being free from throatiness, and slightly arched at the 
occiput. 
Chest.— Narrow and deep. 
Body.—Short and curving upwards at the loin, ribs sprung out 
behind the shoulders, back slightly arched at loin, and falling 
again at the joining of the tail to the same height as the shoulder. 
Legs.—Perfectly straight and well under the body, moderate in 
bone, and of proportionate length. 
Feet.—Feet nicely arched, with toes set well together, and more 
inclined to be round than hare-footed. 
Tail.— Moderate length, and set on where the arch of the back 
ends, thick where it joins the body, tapering to a point, and not 
carried higher than the back. 
Coat.—Close, hard, short, and glossy. 
Colour.— Pure white, coloured marking to disqualify. 
Condition.—¥ lesh and muscles to be hard and firm. 
Weght.—Not above 20 lbs. 
YORKSHIRE TERRIER. 
CLup STANDARD OF PoINTs. 
General Appearance—Should be that of a long-coated pet 
dog, the coat hanging quite straight and evenly down each side, a 
parting extending from the nose to the end of the tail. 
The animal should be very compact and neat, the carriage being 
very upright, and having an important air. Although the frame is 
hidden beneath a mantle of hair, the general outline should be 
