GONDENSED MILK AND MILK POWDER 



Prepared for the use of 



Milk Gondenseries, Dairy Students 

 and Pure Food Departments 



By 



OTTO F. HUNZIKER, B. S. A., M. S. A. 



Professor of Dairy Husbandry, Purdue University 



and 



Chief of the Dairy Department of the 



Indiana Agricultural Experiment Station 



LaFayette, Indiana 



V. S. A. 



Published by the Author 



LaFayette, Indiana 



1914 



