SWINE GEOBGE E. DAY. 47 



Style — Active and sprightly, walking without a swaying 

 movement, and standing well up on toes. Should show 

 strong character _ 4 



B. Head and Neck: 



Snout — Rather long, straight, and fine _ i 



Face— Slightly dished, broad between eyes; poll, wide 



and coming well forward 2 



E^es — Large, full, and bright , _ _ i 



Jowl — Light and neat; fair width, but possessing no flab- 



biness : _ _ _ 2 



Ears — Rather long, pointed, thin, slightly inclined for- 

 ward, and fringed with fine hair _ i 



Neck — Medium length, muscular, but possessing no ten- 

 dency to arch on top _ 3 



C. Forequarters: 



Shoulders — Smooth, somewhat rounded from side to side 

 over top, and very compact; no wider than back, and 

 not running back on side so as to shorten distance 



between shoulder and ham 6 



Breast — Good width and full _ 3 



Fore Legs^Set well apart; medium length, and straight; 

 pasterns, upright; bone, clean and strong; feet, me- 

 dium size and strongly formed 4 



D. Body: 



Back — Medium width, rising slightly above the straight 

 line, and forming a very slight arch from neck to root 

 of tail - 6 



Loin — Wide as rest of back, strong and full, but not un- 

 duly arched - - 5 



Ribs — Good length and moderately arched - S 



Side — Fairly deep; long, smooth, and straight between 

 shoulder and ham; a straight-edge laid over shoulder 

 point and ham' should touch the side throughout 8 



Heart Girth — Full, but not flabby at fore-flanks, filled 

 out even with side of shoulder; there should be no 

 tucked up appearance back of fore legs, nor droop 

 back of shoulder top S 



Flanks — Full and low. 2 



E. Hindquarters: 



Rump — Same width as back; long and slightly rounded 

 from a point above hips to tail, and somewhat rounded 

 from side to side over top...- 4 



Hanif— Full without flabbiness; thigh tapering towards 

 hock without wrinkles or folds, and carrying flesh well 

 down towards hock _ 6 



Hind Legs — Medium length ; hocks set well apart, but not 

 bowed outward; bone, clean and strong; pasterns, up- 

 right; feet, medium: size and strongly formed 4 



Total... 100 



