FEEDINQ AlfD WATERING. 



25 



Connecticut Experiment Station. It shows the average quantities 

 of albuminoids, fat, nitrogen-free extract (or carbohydrates), fiber, 

 ash and water which have been found by analysis in aUl our com- 

 mon feeding stuffs. Each band in the diagram represents one hun- 



m 



fo 20 30 #0 so to TO^ 



mmmmwssm^Mmm^ms!s«iiii^^^^^^s 



mm/Mm^xaam/amrA 



wmmmmm'mxramoxaM 



[The part of each of the first four elements that is digestible is indicated by the close 

 shading; the more open lines show the proportion that is not digested.] 



Fig. 85. — APPBOXIMATE VALUE OF VAKIOUS STUFFS. 



dred pounds or one hundred per cent of the feed named in the 

 margin on the left. The proportional quantity of each food ingre- 

 dient which makes up this hundred pounds is shown in the way 

 indicated above the plate. Thus the massed perpendicular lines 

 denote albimiinoids ; horizontal lines, fat ; oblique lines, running 

 downward toward the left, denote nitrogen-free extract; while 



