460 PREPARING MUTTON ON THE FARM 



QUESTIONS 



1. Is mutton popular with country people? 



2. What equipment is necessary to slaughter a sheep? 



3. What equipment is necesssiry to cut up the carcass of a, sheep? 



4. Which is more palatable mutton, mature sheep, or lamb? 



5. How are lambs dressed on the farm prepared for shipment? 



