CONTENTS. 



Page. 

 CHAPTER I. 



INTBODtrCTION, ......... 1 



CHAPTER II, 

 The Almond, ....... 12 



CHAPTER III. 

 THE BEECHNUT, ....... 44 



CHAPTER IV. 

 CASTANOPSIS, . 65 



CHAPTER V. 

 The Chestnut, ....... 60 



CHAPTER VI. 

 FiLBEKT OB Hazelnut, .... . ug 



CHAPTER VII. 

 Hickory Nuts, ........ 147 



CHAPTER Vin. 

 The Wai/Nut, ........ 203 



CHAPTER IX. 

 Miscellaneous Nuts— Edible and Otherwise, . . 254 



