322 DISEASES OF DOMESTICATED BIRDS 
one-fourth inch wide, with a thin, flat handle, a sharp point, and a 
straight cutting edge. For turkeys the blade may be 2% inches long. 
Keep knives very sharp. 
REFERENCE 
1. Pennington and Betts. How to kill and bleed market poultry. U. 89. 
Dep. Agr. Bureau Chemistry Cire. 61, Revised. 
