CONTENTS 



History of the Cries of London xi 



Introduction i 



Of the Chief Herbs used in the Present Time . . 7 



Anise — BaJm — Sweet Basil and Bush Basil ■; — Borage — 

 Bugloss — Burnet — Caraway — Celery — Chervil — Ciboules, 

 Chiboules or Chibbals — Cives, or Chives, or Selves — 

 Coriander — Cumin — Cresses — Dandelion — -Dill — Endive 

 — Fennel — Goat's Beard — Horse-Radish — Hyssop — 

 Lamb's Lettuce or Corn Salad — Marjoram — Mint — 

 Mustard — Parsley — Sage — Savory — Sorrel — Tarragon — 

 Thyme — Viper's Grass or Scorzonera — Wood-Sorrel. 



Of Herbs chiefly used in the Past .... 47 



Alexanders — ^Angelica — Elites — Bloodwort — Buck's-horne — 

 Camomile — Cardoons — Clary — Dittander — Elecampane — 

 Fenugreek — Good King Henry — Herb-Patience — Hore- 

 hound — - Lady's-smock — ■ Langdebeefe — Liquorice — 

 Lovage — Mallow — Marigold — Pennyroyal — Purslane — 

 Ram-ciches — Rampion — Rocambole • — Rocket — London 

 Rocket — Stonecrop — Saffron — Samphire — Skirrets — 

 Smallage — Sweet Cicely — Tansy — Thistle. 



Of Herbs used in Decorations, in Heraldry, and for Orna- 

 ment AND Perfumes . . . . .102 



Bergamot — -Costmary — Germander— Gilliflower — Laven- 

 der — Lavender Cotton — Meadow-Sweet — Rosemary — 

 Rue — Southernwood — Wood-rufT — Wormwood — Bay. 



