Contents. 



NATURAL HISTORY OF THE PHEASANT. 



Chapter I. 

 Habits, Food, Structure, &c page 1 



Chapter II. 

 History, Distribution, &c 24 



MANAGEMENT IN PRESERVES. 



Chapter III. 

 Formation of Coverts 45 



Chapter IV. 

 Feeding in Coverts 55 



Chapter V. 

 Eearing and Protection 62 



MANAGEMENT IN CONFINEMENT. 



Chapter VI. 

 Formation of Pens and Aviaries 78 



Chapter VII. 

 Laying and Hatching 100 



Chapter VIII. 

 Rearing the Young Birds 119 



