1884.] Relation of Color to Flavor in Fruits and Vegetables. 1209 



Apple 



Pear 



Peach 



Color of Flesh. 



White 



Whitish 



Yellowish . . 

 Yellow 



White 



Whitish.... 

 Yellowish . „ 

 Yellow 



White 



Yellowish . . 



Yellow 



Deep yellow 



156 

 40 

 92 

 74 



26123 



7 



14 

 IS 



S 43 



'4 45 



7 33 



8 27 



35 

 6 

 6 

 o 



O 

 14 



8 

 15 



It will be' observed that in every case where the terms " sweet," 

 " mild," " delicate," " tender " and " melting " are used, the per- 



' One was called " very well flavored." 



' Of these one-third or twenty-five per cent were called " very dry." 



' Two of these, or fifty per cent, were called " very sweet." 



