Index. 



645 



Com, 119. 



a carbonaceons food, 120. 



alone and in combinatlon,for iheep, 509. 



amount passing tlirougti steer, 849. 



as human food, 121. 



bat returns per acre, S81. 



composition of, 125. 



composition of tlie several parts of, 124. '• 



dry vs. soalied, for sheep, 496. 



for cows, 472. 



for fattening cattle, 881. 



for horses, 297. 



adverse report, 299. 

 , Kloepfer's conclusions, 800. 



for sheep, 497, 522. 



for steers, plain feeding of, recom- 

 mended, 381. 

 for swine, 608. 



gain from a bushel of, with pigs, 681. 

 nitrogen and mineral matter in, 125. 

 preparation of, for feeding, 383. 

 races of, 120. 

 soaked, for steers, 348. 

 time required to pass through steer, 



849. 

 vs. oil calie for pigs, 588. 

 vs. rye or barley for pigs, 591. 

 whole vs. corn and cob meal for cows, 

 413. 

 waste in feeding to cows, 413. 

 Com and blue-grass pasture for pigs, 8n. 

 Corn and its by-products, 119. 

 Corn and cob, weight of, 122. 

 Corn and cob meal, 121. 

 for pigs, 557. 

 for steers, 848. 

 Corn by-products, 123. 



for cows, 473. 

 Corn belt, fattening sheep in, 531. 

 Corn cob, 121. 



Corn cob and husks, for steers, 849. 

 Com cob cliarcoal, for swine, 615. 

 Corn crop, nutrients of, 167. 

 importance of maturity, 108. 

 increase of nutrients during maturity,' 



165. 

 influence of thickness of planting, 164. 

 losses in fleid-curing, 171. 

 Com fodder, fertilizing constituents of, 177. 

 ' pulling of, 174. 



see Fodder corn. 

 Corn forage, cutting and shredding, 240. > 

 shock, feeding, 172. 

 shocking, 172. 

 stooklng, 172. 

 Corn-fed pigs, strengthening bones of, 86. 

 Corn meal for cows, 473. 

 only, for cows, 94. 

 only, for pigs, 78, 86. 

 TS. corn for pigs, 656. 

 see Corn. 

 Com plant, changes In protein, 167. 

 distribution of nutrients in, 169. < 

 in Georgia, 170. 



Corn plant, increase of nutrients dnrinf 

 maturity, 165. 

 nitrogen-free extract In, 168. 

 nutrients at diflferent stages, 166. «' 

 southern, time to cut for silage, 264. x^ 



vs. northern, for silage, 2.53. 

 under Maiyland conditions, 170. 

 Com product, a new, 175. 

 Corn silage, see Silage corn. — 

 Corn smut, 175. 



feeding experiments with, 178. 

 Corn stover, 174. 

 for cows, 477. 

 for sheep, 508. 

 vs. mixed hay and clover hay for oowi, 



425. 

 see Stover. 

 Corn-stalk disease, the so-called, 17S. 

 Correctives for swine, 614. 

 Cost of flnished steer, 389. 

 Cotton seed, 154. 



eflfect of, on butter, 158. 



on steer fat, 156. 

 feeding of, 154. 

 fertility in, 159. 

 for beef production, 861. 

 Cotton seed and its by-products for cowl, 



419, 475. 

 Cotton seed and cotton-seed meal, rational 



use of, 158. 

 Cotton-seed cake and meal, 155. 

 Cotton-seed hulls, 158. 

 Cotton-seed meal, for calves, 1S7. 

 for dairy cows, 156. 

 for horses, 155. 

 for pigs, 1S7. 



vs. wheat bran for cows, 420. 

 Cotton-seed meal and hulls for steers, ISfi, 

 Cotton-seed poisoning, 157. 

 Cows, advance in lactation of, and pn^ 

 ductivity of feed, 407. 

 amount of water drank by, 410. 

 annual feed consumption of, 459. 

 barley for, 474. 

 brewers' grains for, 474. 

 by-products of corn for, 473. 

 care before and after calving, 468. 

 caring for, 464. 

 clover hay for, 476. 

 concerning feeding stuffs for, 472. 

 conflnement during heated periods, fTO, 

 consumption of dry matter by, 461. 

 cooking feed for, 432. 

 com for, 472. 

 com meal for, 473. 

 com stover for, 477. 

 corn stover vs. hay for, 425. 

 cotton seed and its by-products for, 41*, 



475. 

 cotton-seed meal vs. bran for, 420. 

 dairy, compared with beef type, 406. 

 rations for, 478. 



test at Columbian Exposition, 448. 

 dairying based on maternity of, 463. 



