CHAPTER XI 
THOUSANDS OF DAIRYMEN GETTING 
RESULTS 
MILKING, cooling, and sterilizing; these are 
the big three. By practicing the methods of 
milking, cooling, and sterilizing before described, 
any dairyman can produce milk containing not 
more than a few hundred bacteria. Such results 
have been accomplished by many dairymen under 
practical commercial conditions. 
This system has been tried out in a very definite 
way. The record of the work done by dairymen 
who have tried to produce clean milk by the use 
of these simple methods has not been accidental, 
but has been the result of well-laid plans under 
business condtions, with the object of proving 
beyond doubt that large volumes of clean milk 
can be produced at a very small additional cost 
above the regular market price. Large groups 
of farmers for a small advance in price have 
consented to cooperate in carrying out the simple 
sanitary methods specified. Such demonstrations 
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