POULTRY 

 LABORATORY GUIDE 



A MANUAL FOR THE STUDY OF PRACTICAL 

 POULTRY KEEPING 



BY 



HARRY R. LEWIS, B.S. 



PKOPESSOR OF POULTRY HUSBANDRY, EAEON DE HIESOH 

 AGRICULTURAL SCHOOL 



ILLUSTRATED 



THE MACMILLAN COMPANY 

 1910 



All rights rea&r'sed 



