476 THE PEAR. 
grayish-olive shoots, like the fruit, have a peculiarly speckled 
appearance. It’ ripens gradually, and may be kept a good 
while, : Bie 
. Fruit of medium size, bergamot shaped, roundish, flattened at 
the eye. Skin pale yellowish-green, thickly sprinkled with con- 
spicuous russet green dots... Stalk about an inch long, green, 
slightly curved, and inserted_infa*slight, flattened Hollow. ‘ Ca- 
lyx small, open, set in aghallow, rather abruptly~sankén basin. 
Flesh white, very fine-grained, buttery, juicy, with a sweet, deli- 
cate perfumed flavour. ° October. Be tree eee 
Buzy Garner, ; 
Fruit pyriform, very beautiful. Flesh white, breaking, very 
Juicy, sugary. Season April. (Pap. Cat.) “ ro. a 
Bezy SansPaRegit. 
Bergamptte Sanspareil, - 
Fruit@large, obscurely pyriform, very angular, and irregular - 
Skin yellowish green, covered with numerous brown dota, 
Stalk long, very fleshy at its. insertion, in a slight cavity, at an 
inclination, Qalyx open, in a moderate uneven basin. Flesh 
coarse and granular, buttery, juicy, melting, with ‘a brisk vinous 
flavour. Octobe# to December. mae 
” Bezy Quessoy p'krk. 
Tree of good vigour, and of exceeding fertility. Fruit mode- 
rate size, roundish-oval, of almost equal diameters. Skin rough, 
thick, and altogether covered with grey russet, becoming. fus- 
set fawn at maturity. Flesh yellowish-white, fine, half melting, 
very juicy, sugary, and deliciously perfumed. This pear is very 
beautiful, and of first quality, with the exception of a little grit 
about the core. Ripe towards the middle of September. (An. 
Pom.) 
s 
Bezy p’Esperen. Esperen. 
‘ Raised by Major Esperen. Tree a moderate grower, good 
earer. tok 
Fruit large, elongated-pyriform.' Skin dull yellow, sprinkled 
and patched with russet, and thickly covered with russet dots. 
Stalk rather long, stout, inserted by a ring or lip, at an inclina- 
tion, in a-small, irregular cavity... Calyx small, open, set in a 
very deep, acute ‘basin, surrounded by russet. F uicy, with 
a sprightly, vinous flavour. October, November. 
