80 



THE BOOK OF BUTTER 



THE LOCATION OF A CKEAM SEPARATOR 



The location of a separator in a creamery is not sa 

 difficult as the finding of a suitable place for the machine 

 on some farms. The two main considerations in either 



Fig. o'J. — Tliu Ijarn is nut a desiral>le location for a separator. 



case arc sanitation and convenience. The separator 

 should be ]jlaccd in such a position that during the period 

 of separation the milk and the cream will not come in 

 contact w ith bad odors and sources of contamination from 



