162 



BUTTER-MAKING. 



If considerable milk is handled, it is well to provide a milk- 

 house. It should be built large enough to contain the sepa- 

 rator, water-tank, and other utensils necessary for home butter- 



rvi. 





Fig. 98. — A clean cow. The dirt cannot adhere to this cow to so great 



extent as to the one shown in Fig. 97. (Bui. 84, 111.) 



making, such as a churn and butter-worker. There should be 

 plenty of windows on all sides to give good ventilation. The 

 water-tank should be connected directlj^ with the well, so that 



