Contents 
CuaptTer VI. EQuipMent 
Barns — Fencing — Corrals — ‘Seales 
CuaptTer VII. Branning anp MarRKING 
Ear-marking — Brand laws and inspection 
Cuapter VIII. Pure-srep CaTTLe 
The man — Location — Founding the hon — 
Feed and care — Marking — Marketing. 
PART III 
SHEEP 
Cuapter IX. Woot anp Mutton Propucers oF 
THE WEST 
Range sheep — Farm theap: 
Cuarter X. Rance SHEEP 
Herding — Summer and mater ranges — The 
breeding band — Determining age — Breeding — 
Winter management — Lambing — Lambing on 
the open range — Lambing sheds and tents — 
Percentage increase — Marking — Shearing — 
Dipping — Branding — Summer management — 
Care of the range — Watering — Salt — Wean- 
ing — Marketing mutton stock — Marketing 
pure-bred stock — Calendar of operations — Loss 
from wild animals — Costs and profits of a range 
ewe — Capital required — Buildings — Corrals 
CuapTer XI. Fattentnc Rance Lamps 1n WINTER 
The lambs — Length of feeding period — Feeds 
and ration — Method of feeding — Shearing for 
feed-lot — Shelter — Dipping — Gains — Costs 
and profits— Feeding wethers— Feeding old 
ewes. 
Cuapter XII. Cross-BREEDING FOR Woot AND 
Mutton Propuction . 
The Corriedale — The Panama — Svatematic 
cross-breeding. 
PAGES 
93-102 
103-108 
109-117 
121-123 
124-153 
154-165 
166-171 
