92-° Catalogue of Variettes. 
heart-shape, orange red; seeds prominent; flesh firm, pure 
white, very, sweet, and highly perfumed. Hardy and: produc- 
tive. Forces well. 
Cercitia (Prince). Described as large, pointed-conical, crimson. 
Ceres (Lebeuf). New, 1869. Figured in Gloede’s Catalogue for 
1870, and there described as large, or very large, elongated 
conical, truncated; color deep red; flesh red, firm, sugary, and 
juicy. Plant vigorous and productive. A seedling of Haquin, 
which it surpasses. 
CHAMPION (Neff). Large, firm, melting, sweet. Originated 
with Dr. J. C. Neff, Carlisle, Pa. 
CuaMPION MONTEVIDEO (Prince). Large and late. 
CHANCELLOR (Downing). 7 , 
Cuartes Downinc (Downer). Very large, nearly regular, con- 
ical, deep scarlet; seeds brown and yellow, set rather deep; 
flesh firm, pink, juicy, sweet, and good. Vines vigorous, tall, 
and productive. I have seen this variety in fruit several times, 
and it did not appear to me to make good all that had been said 
in its favor. 
CuarLes Downinc, (De Jonghe). New, 1869. Figured in 
Gloede’s Catalogue, and there described as of medium size, oval 
shape, brilliant red, with very prominent seeds; flesh white, 
very firm, melting, ‘and of an exquisite perfume. Plant vig- - 
orous and productive, and called ‘a worthy companion of La. 
Constante.” 
CHARLES’s Favorite. . Fruit large, coriical, bright scarlet; seeds 
deeply imbedded; flesh red, solid, sweet, juicy, and pleasant. 
Handsome, hardy, and productive. A seedling from Hovey’s. 
CuaRLET. A sub-variety of the Alpine class. 
CrarRLortTe (Keens). (Syn. Princess Charlotte.) Raised in 
England about 1820. Leaves dense on hairy foot-stalks, with 
oblong, thick, smooth, dark green leaflets. Fruit round, me- 
dium size, hairy, dark purplish red. Flesh scarlet, firm, high 
flavored. 
CuarLTon’s Prouiric. Said to be a seedling of the Iowa; but 
Fuller is unable to see any difference between the two varieties. 
Early. 
CHATAUQUE PERPETUAL. Probably an Alpine strawberry. 
* CHESTER. 
Cuts. (Syn. Patagonian, Greenwell’s.). Introduced into Europe 
in 1712. Large, irregular ovate or bluntly conical, dull brown- 
ish red; seeds dark brown and prominent; flesh slightly red 
