88 Catalogue of Varieties. 
Gory oF Zuipwyx. Said to be an exceedingly productive and 
aromatic berry, and, like the Giant of Zuidwijk, to make very 
few runners. 
Giossy Cone (Durand). New. Little known. 
GOLDEN QUEEN. Syn. of Trollope’s Victoria. 
‘GoLpEN SEEDED (Read). Medium to large, bluntly conical, 
sometimes flattened; dark crimson, with prominent yellow 
seed, making the variety almost unmistakable; sweet, rich and 
early, though later sometimes than Burrs’s New Pine; but suc- 
ceeding in only'a few localities. Originated in Canada, and 
considered by Fuller a seedling of a foreign-variety. Fig. in 
Fuller, p. 93. 
GoLDFINDER (Sclater). Medium to large, variable, bright 
orange; seeds superficial; flesh rosy white, firm, sweet, juicy, 
and brisk. Very productive and early. Forces well. 
*GoiaTH (Kitleys). A seedling from the British Queen, and 
originated near Bath, England, about 1848. Large, ovate, 
not cockscomb. shaped; surface not highly .polished; seeds 
slightly imbedded; rich red color; flesh solid, with a high vi- 
nous flavor. Fruit-stalks tall, strong, unusually hairy. The 
accounts of it in this country are very contradictory. Fuller 
says it is worthless. Fig. in Hort. VII. 372, and in Album de 
Pomologie, IV. 78. . 
GRANDE MERE DE BOLLWILLER. 
GrancE Hupson’s Bay. 
Great EASTERN (Stewart and Neilson). Medium to large, 
long conical, light crimson, firm, acid, not rich, moderately 
productive. The plants make large stools and few runners. 
A very good market variety (Fuller). Other authorities give 
the shape as rounded, color bright rose, and the flesh white. 
I think there is an American variety of the same name. 
GREEN Pro.iric (Boyden). (Syn. Mewark Prolific.) I have 
fruited this two years, and find it a soft, poor, acid berry, vary- 
ing between pale crimson and scarlet; flavor miserable; growth 
very vigorous, and the vinés tolerably productive. Fig. in 
Fuller, p. 93, and Hort. XXII. 267. | ; 
GREEN STRAWBERRY. (Syn. Green Pine, do. Wood, do. Alpine, 
Fratsier Vert, Powdered Pine.) Fruit small, roundish or de- . 
pressed, whitish green, and at maturity tinged with reddish 
brown on the sunny side. Flesh solid, greenish, very juicy, 
with a peculiar, rich, pine-apple flavor. Ripens late. Little 
valued or cultivated, being more curious than good. They re- 
