376 
Clover with eorn, 21, 
~ with corn silage, 45. 
— with corn, 4. 
White, 251, 252. 
Clubroot, cabbage, 306. 
Kohlrabi, 310. 
Coleman sorghum, 127. 
Combination crops with legumes, 175. 
—, warm season, 190. 
Continuous cropping, 23. 
Composition of forage crops (see 
tables), 347-365. 
Concentrates, 275. 
Condition of land, 18. 
Corn, forage, 3, 132-152. 
Adaptability of varieties, 133. 
Class, 6. 
Dried corn fodder, 146-148. 
In rotation, 17, 22. 
Main crop, 22. 
Silage, 154-166, 
Stalks, 149-152. 
Stover, 149. 
With clover, 4. 
Cornell Experiment Station: 
Cabbage, 304. 
Kohlrabi, 309. 
Root-erops, 275. 
Timothy, 320. 
Cost of nutrients in soiling crops, 
32. 
Cover-crops (see Catch-erops), 18, 42. 
Cow Horn turnip, 289. 
Cowpea, 4, 17, 21, 22, 254-263. 
Adaptability of varieties, 256. 
Combinations, 190-193. 
— for green manure, 257. 
— for silage, 193. 
Varioties, 254. 
Crop combinations with legumes, 175. 
Crowder cowpea, 254, 
Crneciferas, 292. 
Cultures of nitrogen-gathering bacteria, 
171. 
Curing and harvesting (see Harvest- 
ing), 25. 
Cuttings, Bermuda-grass, 330. 
INDEX 
Dhoura, 95, 
Digestible matter, 25, 27. 
— blossom stage, 25. 
— nitrogenous, 28. 
— non-nitrogenous, 28. 
— relation of kinds of nutrients, 28. 
Dodder— on alfalfa, 216. 
Doura, dhoura, durra, 95. 
- Dried ration, 27. 
Dry matter — measure of forage crops, 
2, 5. 
Dry matter (see tables), 347-365. 
Dry-weather plants, 9. 
— — West, 9. 
Dunkirk clay lonam—for hay, 321. 
Durra, 95. 
Dwarf Essex rape, 292. 
Early Amber sorghum, 122. 
Early Grange sorghum, 122. 
Efficiency of areas, 33. 
Egyptian corn, 95. 
Euchlena luxurians, 94. 
Evergreen broom-corn, 97. 
Excelsior rye, 48. 
Extensive system, 14, 17. 
Faba vulgaris, 272. 
Feeding, Principles, 27. 
Alfalfa, 227. 
Barnyard millet, 79. 
Barley, 65. 
Barley-and-peas, 190. 
Bermuda-grass, 332. 
Brome grass (pasture), 343. 
Broom-corn, 73. 
Broom-corn millet, 91. 
Cabbage, 301. 
Clover, alsike, 241. 
— crimson, 250. 
— mammoth red, 239. 
— red, 236. 
Corn, maize, 142. 
— sweet, 145. 
— dried, 147. 
— dried sweet, 149. 
— silage, 165. / 
