526 APPENDIX 
TasLe II. Nutrients AND FERTILIZER CONSTITUENTS OF COMMON 
FEEDING STUFFS.—Continued. 
3 |Digestible nutrients|Fertilizing constitu- 
Be in 100 pounds __ [ents in 1,000 pounds 
f 3 
é Ae 
Name of feed £ 2 a} 8 g § 
=o | of | 62 mm | 3 4 
S25) 98 | 2% 8 Za | 3 
i) Fel ay] #8 « | 23 | 8 
SBA} OR}OR| & | 2 | ae] a 
Fresh green hay—Continued Lbs. | Lbs. | Lbs. |} Lbs. | Lbs. | Lbs. | Lbs. 
Oats and Vetch cuss a ean s cee sewn 20.0 | 2.3 | 10.0] 0.2 4.8 4 0 
Wheat and vetthi.c.c.cus skewed be 20.0 | 2.6 | 10.3 0.3 5.4] — | — 
Mixed grasses and clover.......... 25.0 2.3 | 14.6 0.5 4.6 —_—|— 
Roots and tubers 
Pd es ie as eendcopaaeeean den 20.9 1.1 | 15.7 0.1 3.4 1.6 5.8 
Common beet 11.5 1.2 7.9 0.1 2.4 0.8 | 4.8 
Miangelliijiseiin vars svnieis w:ttareress suenegre ay 9.1 1.0 5.5 0.2 2.2 0.9 3.8 
Sugar beet... 13.5 1.3 9.8 0.1 2.9 0.9 3,7 
Flat turnip 9.9 0.9 6.4 0.1 2.1 0.9 3.4 
Carrot teas caves ance tas under e 11.4 0.8 7.7 0.3 1.8 0.9 2.6 
Ruttabagas, vsc.c si audeat eaus $3 11.4 1.0 8.1 0.2 1.9 1.2 49 
PATO. paiicinsikc sous GA eR 11.7 1.1 | 10.1 0.2 2.6 2.0 4.4 
PTE OTE ens fesse osreb Sess es & Sets FG 20.5 1.3,} 14.7 0.2 4.2 1.4 4.7 
Sweet potato............ cee eee ee 28.9 0.8 | 22.9 0.3 2.4 0.8) 3.7 
5 rr es eee reat ee 20.5 0.6 9.1 5.6 | —] —|—_— 
COSA sais Maske 4d whos Syma binding « 34.0 0.8 | 28.9 0.2 2.0 1.0) 4.0 
Miscellaneous , 
Apples Eadie goal ges tha ante aes ean aae aed 22.2 0.8 | 16.5 0.2 1.2 0.1 1.7 
warf Essex rape 14.3 2.0 8.2 0.2 3.5 1.2 3.5 
Cabbage......... 10.0 2.3 5.9 0.1 4.2 1.1 4.3 
Sugar beet leaves 12.0 1.9 5.0 0.2 4.2 1.5 6.2 
Field pumpkin. . . 91 1.0 5.8 0.2 21 | — |] — 
Garden pumpki: 19,2 1.4 8.3 0.4 2.9 1 0.9 
Silage 
Corn (early analyses)...........+. 20.9 0.9 | 11.4 0.6 2.7 11 3.7 
Corn (recent analyses)............ 26.4 1.4 | 14.2 0.7 4.3 11 3.7 
Corn (ears removed).............. 26.3 1.1 | 14.9 0.7 3.5) —|— 
Sorghtrn acsescicyes adynie se gasen'e siege es 23.9 0.1 | 13.5 0.2 1.3 1. 1.9 
Millet gsi sere: susyacare nest te Season Oegeee 26.0 0.2 | 13.1 0.6 2.7 1. 6.2 
RYO rete nisiernss ates e Aioten ¢ dou ese sd 19.2 0.7 9.0 0.2 3.8) —|— 
Red:cloveris siisie clos Gusev eae dee 28.0 1.5 9.2 0.5 6.7 | —|— 
Canada field pea........-......00. 49.9 3.4 | 25.5 1.0 9.4} —-~| — 
SOY: DOAN oes. scsi a's: ssabsdara. sashd Fo sateen 25.8 | 2.7 9.6 13 6.6 1.6 1S 
Cowpea vine..... 20.7 1.5 8.6 0.9 4.3 1.5 4.6 
Brewers’ grains 29.7 4.6 | 11.5 1.8 | 10.1 4.2 0.5 
Apple pomace................000 15.0 0.7 9.6 0.5 1.9 1.5 4.0 
Corn cannery refuse (husk)........ 16.2 0.4 |} 10.1 0.4 2.2 —_—-|— 
Corn cannery refuse (cobs)........ 25.9 0.3 | 13.7 0.9 2.4), —|]-— 
Pea cannery refuse................ | 23.2 2.1 4 13.1 0.8 4.5 | — | — 
Cowpea and soy bean.. 30.2 2.2 | 12.9 0.8 6.1 | — | — 
Com aiid S69 Bean ei. ey ceo ces oy 24.0 1.6 | 13.2 0.7 4.0 1.5 3.4 
Barnyard millet and soy bean..... . 21.0 1.6 9.2 0.7 4.5 1.1 4.4 
j ' 
