MUSHROOMS 
By GEORGE FRANCIS ATKINSON 
Professor of Botany in Cornell University, and Botanist of the Cornell University 
Experiment Station 
Recipes for Cooking Mushrooms. By Mrs. SARAH TYSON RORER 
Chemistry and Toxicology of Mushrooms. By J. F. CLARK 
With 230 illustrations from photographs, including 15 colored plates 
320 pages, 8vo. $3.00 net; by mail, $3.23 
Educational Review :—‘‘It would be difficult to conceive of a more attrac- 
tive and useful book. . . . In addition to its general attractiveness and the 
beauty of its illustrations, it is written in a style well calculated to win the 
merest tyro.’’ 
“Moulds, Mildews, and Mushrooms 
By LUCIEN M. UNDERWOOD 
Professor in Columbia University 
iv+ 236 pages, 12mo - - - - $1.50 
Bradley M. Davis, in the BoranicaL GazeTTE :—‘‘ Wonderfully free 
from the dry diagnoses of most systematic descriptions, and everywhere 
combined with interesting accounts of life-habits and activities. ...A 
marvel in its compactness, with a wonderfully uniform tone throughout, 
condensed and yet very clear.’’ 
Flora of the Northern States and Canada 
By Proressor N, L. BRITTON 
Director of the New York Botanical Garden 
x+1080 pages, large 12mo - - - $2.25 
This maiiual is published in response to a demand for a handbook suit- 
able for ordinary school use, which shall meet modern requirements and 
outline modern conceptions of the science. It is based on Am Jilustrated 
Flora prepared by Professor Britton in co-operation with Judge Addison 
Brown, in three volumes. The text has been revised and brought up to 
date, and much of novelty has been added, but all illustrations are omitted. 
Conway MACMILLAN, Professor in the University of Minnesota, in SCIENCE :— 
‘There is no work extant in the whole series of American botanical publications which 
deals with descriptions of the flowering plants that can for a moment be compared with 
it, either for a skillful and delightful presentation of the subject-matter or for modern, 
scientific, and accurate mastery of the thousandfold mass of detail of which such a work 
must consist.” 
V. M. SPALDING, Professor in the University of Michigan -—*] regard the book as 
one that we cannot do without and one that will henceforth take its place 
as a necessary means of determination of the plant species within its range. 
Henry Holt and Company 
29 West 23d Street, New. York 
MCUAo OD 
SEN glz, 
* PES 
