ANALYTIC PROCESSES 



II 



Find the temperature of the milk in one of the horizontal lines 

 and the sp. gr. in the first vertical column. In the same 

 line with this and the temperature the correct figure is given. 



on a bench or support above the scale pan. 

 The loss of weight of the plummet is, of course, 

 the weight of the bulk of water that it displaces. 

 The sp. gr. of any sample can be determined by 

 weighing the plummet immersed in the sample 

 and dividing the loss in weight by the loss in 

 water. The quotient is the sp. gr. 

 The ordinary pyknometer is not convenient 



