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CEREALS. 



ANALYSTS NO. 1. 



Pennsylvania Yellow Corn " Gourd Seed." 



ANALYSIS NO. 2. 



White Gourd Seed Corn from Maryland. 



It has always been a matter of wonder with the people 

 North, why the people South live so much on corn bread. 

 The truth is the bread-making qualities of Southern corn 

 are greatly superior to that grown in the Northern States. 

 It is far sweeter, and bread made of it has an entirely dif- 

 ferent taste and flavor. In one pound of Northern corn 

 there are only 21 grains of sugar, as shown by the sub- 

 joined analysis — while the sample analyzed of Southern 



