Column 
O WN Sor 
21 
. Number of berries after drying. 
. Number of beans of clean coffee. 
. Number of pea berry. 
. Actual total of beans. 
. Possible total of beans (As one normal berry 
contains two beans but apea berry only one, this 
a to be allowed for in counting the loss.) 
oss. » 
. Percentaze of loss. 
. State of branch at time of picking. 
. State of sample coffee. 
