THE RURAL MANUALS 



Edited by L. H. BAILEY 



Manual of Milk Products 



By W. A. STOCKING, Jr. 



Manual of Fruit Diseases Preparing 



By L. R. HESSLER and H. H. WHETZEL 



The Pruning Manual mustratid,i2mo,4tyjtt.,i2.oa 



By L. H. BAILEY 



Manual of Fruit Insects 



By MARK VERNON SLINGERLANO and CYRUS R. CROSBY 



Of the New York State College of Agriculture, at Cornell University 



Illustrated, iimo, joj pages, $2.oo 



A Manual of Weeds 



By ADA E. GEORGIA 



Assistant in the Farm Course, New York State College of Agriculture, Cornell University 



With 38s Illustrations by F. Schuyler Mathews 



Illustrated, cloth, izmo, 59J pages, index, $2joo 



Manual of Farm Animals 



A Practical Guide to the Choosing, Breeding, and Keep of Horses, Cattle, 



Sheep, and Swine 



By MERRITT W. HARPER 



Assistant Professor of Animal Husbandry in the New York State College of Agriculture, 



at Cornell University 



Illustrated, i2mo, ^4^ pages, index, ^2,00 



" A book deserving of close study as well as being handy for reference, and 

 should be in the possession of every farmer interested in stock." — Rural World. 



Manual of Gardening 



A Practical Guide to the Making or Home Grounds and the Growing of 



Flowers, Fruits, and Vegetables for Home Use 



By L. H. BAILEY 



Illustrated, cloth, izmo, S44 pages, $2joo 



This nev» work is a combination and revision of the main parts of two other 



books by the same author, " Garden-Making " and " Practical Garden Book," 



together with much new material and the result of the experience of ten added 



years. 



The Farm and Garden Rule Book 



By L. H. BAILEY 



Revised and enlarged edition; illustrated, cloth, i2mo, $2,00 



It is essentially a small cyclopedia of ready rules and references packed fiill 

 from cover to cover of condensed, meaty information and precepts on almost 

 every leading subject connected with country life. 



THE MACMILLAN COMPANY 



Publishers 64-66 Tiftb Avenue ITew Tork 



