MACHINE FOR POULTRY AND SQUAB RAISERS. 



IT WILL PREPARE EVERYTHING NECESSARY FOR THE FEED 



Wilson's New Green Bone, Shell and Vegetable Cutters make rich epg-pro- 

 ducing food of green bones, scraps, grit, clam or oyster shells, and all kinds of 

 vegetables — wonderfully increase poultry growth, weight and health. Wilson's 

 Bone Mills make cheap fertilizer— 1 to 40 H.P. Wilson's Farm Feed Mills grind 

 fine, fast and easy. 



WILSON BROS., Sole Manufacturers, Easton, Pa. 



The Farmer's Delight is a Short Drive to Market 



By hard gravel roads! This is what you get 

 when you select an 



Absecon Highlands Farm 



Just across the meadows from Atlantic City, Rich loam soil, pure drinking 

 water, gently rolling land, perfect drainage. There's a Fortune Here for the 

 Farmer, Gardener, Florist and Poultryman who buys a 



5-ACRE FARM FOR $150 



Payable $5 Dowa, Balance $I.SO Weekly 



Send for illustrated Booklet, "The Light That Guides to Wealth." Tells 

 you all about it. 



GILBERT & O'CALLAGHAN, 703 Walnut, 



In the fall and winter is worth a 

 barrel in hot weather. There's a 

 way that never fails to fetch egg^s 

 when they're wanted, and that Is to 

 feed, onc« a day, la a warm mash 



CONDiTION 



It helps the older hens, makes 

 pullels early layers, makes glusf/ 

 plumaee on prizewinners. If you 

 cau't get It we eend one package, 

 25 cts.; five, 81. 2-lb. can. 81.20; six 



for 86. El- paid. Ssmple poallry paper free. 



I. S. JOHNSON & CO., BOSTON, MASS. 



Feed (0[ Eggs. 



The following method of feeding Is 

 based upon experience : — Every morning 

 feed earl" a warm mash, made as directed 

 below. Every noon feed whole oats, 

 barley or buckwheat. Every night feed 

 whole wheat — corn when very cold. The 

 cooked mash should be made as follows : 

 — Mix thoroughly (while dry), in a barrel 

 or box, equal parts of corn meal, shorts, 

 wheat middlings and ground oats. Take 

 two quarts of this dry mixture, add to it 

 one quart of -well cooked vegetables, 

 such as potatoes, turnips, beets, carrots, 

 table and kitchen scraps; add a little salt 

 for seasoning. To the -whole, in a pail, 

 add three heaping teaspoonfuls of Sheri- 

 dan's Condition Powder ; then with 

 boiling hot water mix the whole into a 

 mash until the dry meal is well scalded. 

 Do not have it sloppy, but a crumbly, 

 well cooked mash. Feed while the mash 

 is warm. The above is enough for 30 to 

 40 hens, unless of large Asiatic breeds.\ 



