1414 The Vegetable Industry in New York State 



alike. The writer has had so much trouble in the past with poor 

 seed from these varieties that he has arranged adequate facilities 

 and is now producing his own. After six years of hard work 

 along this line a strain has been selected that can be depended 

 upon to produce a crop. 



Fig. 432. — A Crop of Danish Cabbage 



The late varieties are grown to such an extent that they are 

 one of the large cash crops of the state. Most of the heads are more 

 or less round, very solid and have good keeping qualities. There 

 is also a red strain in this class which is not so heavy a yielder, 

 Red Rock being a standard variety here. 



SEED 



As with other crops, good seed is one of the important factors. 

 Formerly most of our seed was imported, but now a great deal is 

 raised in this country. Michigan, Long Island and Oregon all 



