FAMILY ACHROMOBACTERIACEAE 



423 



f. Bakt., II Abt., 2, 1S96, 673; Bacterium 

 denitrificans agilis Chester, Ann. Rept. 

 Del. Col. Agr. Exp. Sta., 9, 1897, 76; Bac- 

 terium agile H. Jensen, Cent. f. Bakt., 

 II Abt., 4, 1898, 408; Bacillus denitrifi- 

 cans Migula, Syst. d. Bakt., 2, 1900, 796; 

 not Bacillus denitrificans Chester, Man. 

 Determ. Bact., 1901, 274; Bacillus agilis 

 Chester, Man. Determ. Bact., 1901, 226; 

 not Bacillus agilis Tschistowitsch, Berl. 

 klin. Wchnsehr., 1892, 512; Bergey et al.. 

 Manual, 1st ed., 1923, 138.) From 

 cow manure. See Manual, 4th ed., 

 1934, 219 for a description of this organ- 

 ism. 



Achromobacter album (Eisenberg) Ber- 

 gey et al. {Bacillus albus Eisenberg, 

 Bakt. Diag., 3 Aufl., 1891, 171 ; Bacterium 

 albus Chester, Ann. Rept. Del. Col. 

 Agr. Exp. Sta., 9, 1897, 76; Bergey et al.. 

 Manual, 1st ed., 1923, 141.) From 

 water. Gibbons (Contrib. to Canadian 

 Biol, and Fish., 8, No. 22, 1934, 279) 

 reports this species from the slime on 

 cod (Gadus callarias). See ^lanual, 

 4th ed., 1934, 222 for a description of this 

 organism. 



Achromobacter amylovorum (Rubenl- 

 schick) Bergey et al. {Urobacterium 

 amylovorum Rubentschick, Cent. f. 

 Bakt., II Abt., 64, 1925, 168; ibid., 

 66, 1926, 161; Bergey et al.. Manual, 

 3rd ed., 1930, 225.) From sewage slime. 

 See Manual, 5th ed., 1939, 514 for a de- 

 scription of this organism. 



Achromobacter anaerobium Shimwell. 

 (Jour. Inst. Brewing, 43, 1937, 507.) 

 From spoiled beer. 



Achromobacter aromafaciens (Chester) 

 Bergey et al. (Species Xo. 41 of Conn, 

 Storrs Agr. Exper. Sta., 7th Ann. Rept. 

 for 1894, 1895, 57; Bacterium connii 

 Migula, Syst. d. Bakt., 2, 1900, 440; 

 not Bacterium connii Chester, Man. 

 Determ. Bact., 1901, 146; Bacterium 

 aromafaciens Chester, loc. cit., 148; 

 Bergey et al., Manual, 1st ed., 1923, 

 151.) From milk sent from Uruguay to 

 Chicago World's Fair. See Manual, 

 5th ed., 1939, 519 for a description of this 

 organism. 



Achromobacter urcticum Rusakowa and 

 Butkewitsch. (Microbiology (Russian), 

 10, 1941, 137; abst. in Cent. f. Bakt., 

 II Abt., 105, 1942, 140.) From sea water 

 (Barents Sea). 



Achromobacter candicans (Frankland 

 and Frankland) Bergey et al. {Bacillus 

 candicans G. and P. Frankland, Ztschr. 

 f. Hyg., 6, 1889, 397; Bacterium candicans 

 Chester, Ann. Rept. Del. Col. Agr. Exp. 

 Sta., 9, 1897, 130; Bergey et al.. Manual, 

 1st ed., 1923, 149.) From soil. See Man- 

 ual, 5th ed., 1939, 520 for a description of 

 this organism. 



Achromobacter centropunctatum (Jen- 

 sen) Bergey et al. {Bacterium centro- 

 punctatus H. Jensen, Cent. f. Bakt., II 

 Abt., 4: 1898, 410; Bacillus centropunc- 

 fattis Chester, ]\Ian. Determ. Bact., 1901, 

 225; Bergey et al.. Manual, 1st ed., 1923, 

 139.) From cow manure. See Manual, 

 4th ed., 1934, 220 for a description of this 

 organism. 



Achromobacter coccoideum (Chester) 

 Bergey et al. (Species No. 16 of Conn, 

 Storrs Agr. Exper. Sta., 6th Ann. Rept. 

 for 1893, 1894, 51 ; Bacterium coccoideum 

 Chester, Man. Determ. Bact., 1901, 

 147; Bergey et al., ■Manual, 1st ed., 

 1923, 152.) From ripening cream. See 

 Manual, 5th ed., 1939, 520 for a descrip- 

 tion of this organism. 



Achromobacter connii (Chester) Bergey 

 et al. (Culture No. 55, Conn, Storrs 

 Agr. Exp. Sta., 7th Annual Rept. for 

 1894, 1895, 83; Bacterium connii Chester, 

 Man. Determ. Bact., 1901, 146; Bergey 

 et al.. Manual, 1st ed., 1923, 149.) From 

 milk. See Manual, 4th ed., 1934, 243 for 

 a description of this organism. 



Achromobacter dendriticum (Lustig) 

 Bergej" et al. {Bacillus dendriticus 

 Lustig, Diagnostica dei batteri delle 

 acque, Torino, 1890 and Diagnostik der 

 Bakterien des Wassers, 1893, 99; Bacte- 

 rium dendriticus Chester, Ann. Rept. 

 Del. Col. Agr. Exp. Sta., 9, 1897, 103; 

 Bergey et al.. Manual, 2nd ed., 1925, 156.) 

 From water. See Manual, 5th ed., 

 1939, 504 for a description of this organ- 

 ism. 



