PRODUCTS AND THEIR APPLICATIONS. 63 



1. FOODS IN A FRESH CONDITION— Continued. 



e. Fish, (eastern coast :) 



Sea trout, (Salmo immaculatus.) 



Tarpum, (Megalops thrissoides.) 



Menhaden, (Brevoortia, menhaden.) 



Shad, (Alosa sapidissima.) 



Alewife, or gasperean, (Pomolobus pseudoharengus.) 



Tailor herring, {Pomolobus mediooris.) 



Herring, (Glupea liarengus ) 



Mud shad, (Dorosoma cepedianum.) 



Anchovy, (Engraulis vittatus, &c.) 



Sea eel or conger, (Conger oceanica.) 



Eel, (Anguilla bostoniensis.) 



Sturgeon, (Acipcnser oxyrhynchus and A. brcvirostris.) 



Lamprey eel, (Petromyzon americanns.) 



f. Fishes, (fresh waters :) 



Burbot or lawyer, (Lota maculosa.) 



Fresh-water drum, (Haploidonotas grunniens.) 



Small-mouthed black-bass, (Mieropterus salmoides.) 



Large-mouthed black-bass, (Mieropterus florid anus.) 



Bock-bass, (Ambloplites rupestris.) 



Sacramento "perch," (Archoplites inter ruptus.) 



Sun-fish, (Pomotis aureus.) 



Black-eared sunfish, (Pomotis auritus.) 



" Bream" of Southern States, (Galliums, Lepomis, Enneacan- 



thus, Chwnobryttus, numerous species.) 

 Strawberry or grass bass, (Hyperistius hexacanthus, and Po- 



moxys storerius.) 

 Yellow perch, (Perca flavescens.) 

 Yellow pike-perch, (Stizostedium americanum.) 

 Gray pike-perch or sauger, (Stizostedium griseum.) 

 Canada pike-perch, (Stizostedium canadense.) 

 White bass, (Rocctis chrysops.) 

 Short-striped bass, (Morone interrupta.) 

 Lake pike, (Esox lucius.) 



Pickerel, (Esox reticulatus, E.fasciatus, E. cypho, &c, &e.) 

 Masquallonge, (Esox nobilior.) 

 Brook trout, (of eastern slope,) (Salmo fonUnalis.) 

 Brook trout, (of western slope,) (Salmo iridea.) 



