ILLINOIS STATE DAIRYMEN'S ASSOCIATION 



DAIRY DIVISION SCORE CARD. 

 JUDGING MARKET MILK. 



89 





**f ^ ^""""^^ 



NUMERICAL SCORE. 



Perfect, lOu. 



Flavor, 40. 



{ Chemical Keeping General condition and ap- 

 1 qualities, qualities, pearance of packed con- 

 1 25 points. 25 points, tents. 10 points. 



Score 





Initic 



lis of Judge 



L907. 

 SCORE, 

 i below.) 



Date 





DESCRIPTIVE 

 (Check as founc 



Flavor. 



Chemical 

 qualities. 



Keeping 

 qualities. 



General condition and appear- 

 ance of package and contents. 



Perfect. 



Bitter. 



Garlic. 



Weedy. 



Silage. 



Cowy. 



Tainted. 



Perfect 



Per cent, 

 fat. 



Per cent 

 solids not 

 fat. 



Perfect. 



Number of 

 Bacteria. 



Per cent 

 acid. 



Perfect. 

 Unattractive. 

 Foreign matter. 

 Metal parts. 



DAIRY DIVISION SCORE CARD. 

 JUDGING CREAM. 



Score of sample marked 



NUMERICAL SCORE. 



Perfect, 100. 



Score. 



Flavor, 4J 

 points. 



Chemical 

 qualities, 

 20 points. 



Keeping 

 qualities, 

 25 points. 



General condition and 

 appearance of package 

 and contents, 15 points. 



Date 



, 1907. Initials of Judge 



DESCRIPTIVE SCORE. 

 (Check as found below.) 



Flavor. 



Chemical 



Keeping 



General condition and appear- 





qualities. 



qualities. 



ance of package and contents. 



Perfect. 



Perfect. 



Perfect. 



Perfect. 



Bad odor. 



Wide variation 



Number of 



Frothy. 



Bitter. 



from guaran- 



bacteria. 



Lumpy. 



Weedy. 



teed per cent. 



Per cent acid. 



Foreign matter. 



Garlic. 



Fat. 





Unattractive. 



Silage. 



Solids not fats 





Metal parts. 



Cowy. 



Total solids. 







Tainted. 









