— Address — Henry Wallace, Des Moin#3, la 135 



— Butter judging — Carl E. Lee, University of Illinois 148 



— Dairy Butter— Chas. Foss, Cedarville, 111 159 



— Address — Prof. Fraser, University of Illinois 165 



— Caring for a Dairy Cow — N. P. Hull, Diamondale, Mich 177 



— Testing Dairy Cows and Testing Associations — Prof. H. A. 



Hopper, Lafayette, Ind 188 



Directors' Meeting at Quincy 200 



Secretary's Report 209 



Better Things for the Dairyman — Prof. W. J. Fraser 212 



Selection and Improvement of Dairy Cattle — Supt. O. C. Gregg, 



Lynd, Minn 223 



Illinois Dairy and Food Laws 231 



Membership List for 1907 255 



Handling of Cream on the Farm — C. E. Lee, University of Illinois.. 262 

 Ripening the Cream for Making Butter on the Farm — C. E. Lee, 



University of Illinois 268 



Licensed Commercial Fertilizers and Feeding Stuffs — F. W. WoU 



and Geo. A. Olson 274 



The Wisconsin Fertilizer Law 298 



Tlie Wisconsin Feeding Stuff Law 300 



The Relative Value of Shelled Corn and Corn Meal for Fattening 

 Pigs — Summary of Ten Years' Feeding Trials at the Wis- 

 consin Elxperimental Station, by W. A. Henry and D. H. 



Oiis 304 



Buttermaking on the Farm — Geo. H. Barr, Member of the Dairy 



Staff, Ontario Dairy and Cold Storage Commission 321 



