40 ILLINOIS STATE DAIRYMEN'S ASSOCIATION 



ness to say whether they can furnish as good a finished pro- 

 duct from a 6 per cent milk as they can from a lower testing 

 milk. I know the richer the milk the harder it is to get the 

 quality in proportion to the test. Milk containing 3 per cent 

 fat will produce a condensed milk that has the necessary solids 

 required by law, that is what has been found out. 



President : We have with us Mr. J. B. Newman who has 

 an announcement to make and perhaps he can give us a short 

 talk. 



Mr. Newman: I have no talk to give, but we are down 

 here to give the examination to operators of the Babcock test 

 to those who wish to take it. There may be some time late to- 

 night when we can have these examinations and not interfere 

 with the lectures. 



Member : I think there are a number who would like to 

 take it tonight, for they want to arrange to go home tomorrow. 



Mr. Newman : We will arrange some time, for the con- 

 venience of the many is more important than mine. 



Member : Will there be a chance to take it tomorrow ? 



Mr. Newman : Yes, plenty of time. 



Mr. Jorgenson : To whom does this apply ; do all cream- 

 ery men have to have a license? 



Mr. Newman : The examination is for those handling 

 milk or cream and paying for it on the basis erf the test. 



Secretary : We have several books here of last year's pro- 

 ceedings. We would like to have you take them and read them. 

 After these are gone if anybody wants one they can get it at 

 the stand in the Auditorium. I will be there directly after the 

 meeting. 



I want to say just a word about the banquet that the 



