224 



ILLINOIS STATE DAIRYMEN'S ASSOCIATION. 



DAIRY BUTTER SCORES. 



Name. 



Address. 









Standard. 







'^ 



Q 



a 



w 



C/J 



H 



I 





o 



P 





o 



t^ 











o 

















l-h 

















113 















• 



^ 

















o 

































P 

















OQ 





1 









d 





50 25 



10 



JO 



5 



IOC 



Mrs. S. H. Woods...... 



S. S. Merritt 



Mrs. Ed. Heagle 



Mrs. Ellen Blakeway 



W.R. Hostetter 



E. A. Patton 



S.S. Footh 



Mrs. Chas. Beede 



B. F. Wyman 



Edmund Waits 



J. A. Case 



E. L. Matlock 



Mrs. F. E. Good 



Gardner , 



Henry , 



Stillman Valley 



Ridott 



Mt. Carroll 



Hanna City — 



Richardson 



Ohadwick , 



Sycamore 



Sycamore 



Earlville 



Yorkville 



Galva 



45 



25 



10 



10 



5 



46 



25 



10 



10 



W2 



441/2 



25 



91/, 



10 



5 



45/2 



25 



9 



10 



5 



44 



25 



10 



10 



5 



47 



25 



10 



10 



5 



43H 



35 



10 



10 



5 



44^2 



25 



10 



10 



5 



45 



25 



9 



9 



5 



45 



25 



9 



9 



5 



45 



25 



10 



9% 



5 



441/2 



241/2 



10 



10 



5 



46 



25 



10 



10 



5 



95 



95/2 



94 



941/2 



94 



97 



931/2 



941/2 



93 



93 



941^ 



94 



95 



Only one entry scored below 90 points. 



CHEESE SCORES. 



Name Maker. 



Name of Own«r. 



Address. 



Standard. 



30 



30 



20 



10 100 



W. Doane 



W. Doane 



J. R. Biddulph. 

 J. R Biddulph. 

 J. R. Biddulph. 

 J. A. Case 



S. G. Soverhlli 



W, E. Frisbie(complimentary) 



Co-operative 



Complimentary 



Complimentary 



Tiskilwa.... 

 Tiskilwa.... 

 Providence. 

 Providence. 

 Providence. 

 Earlville . .. 



28 



26 



27 



27 



26/2 



251/2 



971^ 

 93 

 96 

 961/i 



951/2 

 891/2 



Mr. W. J. Grover, of Irene, 111., showed a box of square cream cheese which the 

 judges refused to score, not being acquainted with that kind of cheese. 



