THIRTY-SIXTH ANNUAL CONVENTION. 149 



and sanitation; sentiment that develops into a demand and a 

 willingness to pay for the *'best." To this extent then the con- 

 sumer may help and is responsible for quality in our dairy pro- 

 duct. 



In conclusion we may note that to the producer the problem 

 is a financial one. Just as the inferior article in every line sells 

 for a lower price, so the inferior and damaged dairy product will 

 bring an inferior price. This without doubt will be truer in fu- 

 ture years than it has ever been in the past. More than this the 

 problem is a moral one and dairying will see a brighter day; 

 when one man will not offer for sale to another that which he 

 would not use on his own table. 



Chairman: Any questions on this subject? 



Mr. Mason: Mr, Wiggins is throwing it up to me about 

 our Elgin district. This farm that I run is run with hired help. 

 A lady made a statement at our Institute lately about a cow she 

 had that gave 17,000 pounds of milk, she retailed at 8 cents a 

 quart. That cow brought in more than $800.00 a year. That 

 lady's name is Mrs. Durand. 



Chairman : I will take my hat off to Mr. Mason, I cannot 

 beat that. I did not intend throwing any slurs. 



If there is nothing further we will stand adjourned until 

 r :30 this afternoon. 



