302 ILLINOIS STATE DAIRYMEN'S ASSOCIATION. 



dried brewers' grains, dried beef refuse, malt sprouts, malt refuse, 

 hominy feeds, cereline feeds, rice meals, oat feeds, corn and oat 

 feeds, corn, oat and barley feeds, chop feeds, corn bran, ground 

 beef or fish, scraps, meat and bone meals, mixed feeds — except 

 as otherwise provided in Section 3 of this Act — clover and afalfa 

 meals, condimental stock and poultry foods, patented, proprietary 

 or trade-marked stock and poultry foods, and all other materials 

 of a similar nature not included in Section 3 of this Act. 



Section 3. The term ''concentrated commercial feed stuffs," 

 as used in this Act shall not include hays and straws, the whole 

 seeds nor the unmixed meals made directly from the entire 

 grains of wheat, rye, barley, oats, Indian corn, buckwheat and 

 broom corn. Neither shall it include wheat bran or wheat mid- 

 dlings not mixed with other substances but sold separately as dis- 

 tinct articles of commerce, nor wheat bran and wheat middlings 

 mixed together, not mixed with any other substances, and known 

 in the trade as ''mixed feed," nor pure grains ground together 

 unmixed with other substances. 



Section 4. Any manufacturer, importer, agent or other per- 

 son selling, offering or exposing for sale any concentrated feed 

 stuffs included in Section 2 of this Act, without the printed state- 

 ment required by Section i of this Act, or with a label stating that 

 the said feed stuffs contains substantially a larger percentage of 

 either crude protein or crude fat than is actually present therein, 

 shall be fined fifty dollars ($50.00) for the first offense and one 

 hundred dollars ($100.00) for each subsequent offense. 



Section 5. The State Food Commissioner is hereby author- 

 ized, in person or by deputy, to enter any premises where feed 

 stuffs are stored and to take a sample not exceeding two pounds 

 in weight, from any lot or package of any commercial feed stuff 

 used for feeding any kind of farm live stock or poultry, as defin- 

 ed in Section 2 or of excepted materials named in Section 3 of 

 this Act, which may be in possession of any manufacturer, im- 

 porter, agent or dealer. Any sample so taken shall be put in a 

 suitable vessel and a label signed by the State Food Commissioner 

 or his deputy, placed on or within the vessel, stating the name or 



