ILLINOIS STATE DAIRYMEN'S ASSOCIATION. j g i 



v/ere fifteen who could see a difference and six didn't care which. Six 

 liad no choice, eight preferred silage and seven non-silage. They were 

 €qually divided in both cases. The preference was for the silage rather 

 ihan non-silage. 



CHART NO. 4. 



TEST WITH MILK EXPERTS 



FED AFTER 



Any Dif. Any Obj. Pref. 



Mr. Cheeseman Yes No Silage 



Mr. Kedzie •• " " 



Dr. E. J. Stewart 



Palmer House ^ No " 



Leland Hotel " " Non-Silage 



You see that Mr. Cheeseman pief erred silage milk. Mr. Kedzie saw a 

 difference, no objection to them, preferred silage. Dr. Stewart had no ob- 

 jection, preferred the silage milk. We sent some to the Palmer House. 

 They had no objection and could see no difference., Also sent some to 

 the Leland Hotel. They could see no difference, had no objection, but 

 preferred non-silage. 



These are the footings of all : 



FED ONE HOUR BEFORE FED AFTER 



Silage Non-Sil, No Choice Silage Non-Sil. No Choice 



Professors 21 7 3 15 4 5 



Ladies 10 14 3 8 7 8 



Students 12 9 13 7 



Total 60 38 5 48 37 33 ' 



Sum of all tests made which was 330: Silage, 118; Non-Silage. 65; No choice 37 

 13 Samples at Hotel for 30 days. 370 samples. No objections. 



r There were twenty-one professors prefer red silage milk and seven 

 non-silage; two had no choice. 



There were in the students tests fifiteen siliage, fo'ur non-silage, and 

 five no choice. Three-fourths preferred silage milk to non-silage. 



With the ladies ten preferred silage, fourteen non-silage, and three 

 had no choice. You see they preferred the non-silage. The students 

 preferred silage milk. There wore twelve for silage and nine for non- 

 silage. The students seemed to be more decided than the professors or 



